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Meat and fish restaurant
&
Wood Oven Pizza

Milan

OUR SPECIALITIES

The cuisine we offer is based on two great pillars:

the high quality of our products and the expert hand of our chef.

As the name of our restaurant suggests, we want to bring our customers to rediscover for a moment the delicious experience of slowly savoring food in its goodness.

TIMEBREK offers specialties with tasty and refined flavors typical of Italian Mediterranean cuisine, paying great attention to the quality of the raw materials used, including fresh fish and meat from certified local farms.

Our Chef also offers you alternatives to the menu, varying the dishes seasonally to guarantee you only the best and the pleasure of novelty, also for your palate.

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THE STORY

In 1993 the owners took over one of the first premises on Viale Monte Nero in Milan and within its walls TIMEBREK was born...

Reservation

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